One of Matt's favorite breakfast foods is an Everything Bagel with homemade Vegetable Cream Cheese. Shortly after we got married I discovered a recipe for vegetable cream cheese on the box of Lipton's Vegetable Soup Mix. Since I love to make recipes right off of the box, I had to try it. I have been making it regularly ever since. It is the EASIEST recipe around.
You need:
1 Envelope Vegetable Soup Mix
2 Blocks of cream cheese, softened
2 Tbsp. Milk
Simply put all of the ingredients in a bowl and mix together. Store it in an airtight container. I would recommend that you make the night before you intend to start using it on your favorite bagel.
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